Repeat with all the doughnuts. amzn_assoc_linkid = "7e4d44fdd96f2fe37775fbf3e3b411a4";
So glad you liked the recipe, Nancy, thanks for your note! Apart from that, the staff is very engaging and friendly. If the glaze becomes too warm, it will become too thin. Maple Makes Everything Better. Interesting–I’ll be getting in a good amount of protein for each donut then! If using, start out by adding 1/4 tsp and taste. Knead the dough for a minute; it will become more elastic and bouncy. Collapse Menu. Maple doughnuts that can be made vegan or vegan and gluten-free! Some links on this site may lead to Amazon.com or other Amazon sites. If you are making the vegan gluten-free version, it's important to know that every gluten-free flour blend uses different ingredients and ratios. There are so many bonuses when baking donuts versus frying. The maple flavour in the glaze is subtle but it’s there just enough for you to know it’s a maple doughnut. Lightly flour your clean work surface and transfer the dough to it. Gluten-free, yeast-free, baked vegan doughnuts, topped with icing. Or accidentally used too little liquid or left out one of the liquids. Mr. These Vegan Salted Maple Donuts are baked in the oven rather than fried and topped with a maple glaze and a sprinkle of sea salt for a sweet n’ salty donut you’ll love! If you'd like more topping, brush oil on the donuts before dipping. Loosen the pastry cream blending it thoroughly with an immersion blender. They should fit without overlapping. Add melted vegan butter or refined coconut oil, sugar, vanilla extract and, optionally, ground nutmeg. Remove from oven immediately. This website contains affiliate links. Tag. Maple Makes Everything Better. I’m not sure if maple-glazed doughnuts are a big thing outside of Canada, are they? gtag('js', new Date()); Included in the Vegan Voodoo Dozen are the following doughnuts Vegan Chocolate ring x 2 Vegan Dirt Doughnut x 2 Vegan Maple Bar Vegan Maple Cream Vegan Old Dirty Bastard Vegan Portland Cream Vegan Raised Glazed x 2 Vegan School Daze Vegan Voodoo Doll … Just pipe it into the pan as-is. Just look at them! My maple glaze relies on natural flavours which are not as strong. Baking Powder & Soda; Spices – Cinnamon, nutmeg, allspice, and salt Maple Syrup; Apple Cider – This recipe calls for apple cider or apple juice, not apple cider vinegar. I don’t know how much you know about my site and recipes, but my top performing post is my Perfect Yeast Doughnuts recipe. Vital wheat gluten in a donut? When the oven reaches temperature, bake doughnuts for 10 minutes. Copyright © 2014–2020Delightful Adventures. Flip and cook for 30-45 seconds longer or until that side is also golden brown. amzn_assoc_search_bar = "false";
I wouldn’t do it any longer than that. i made a batch friday and saturday, first sticking to the original that was even better left overnight and then made a blueberry version by replacing the water with blueberry purée, replacing the oil with applesauce, and upping the vanilla to 1 tsp leaving out the spices and the blueberry ones turned out amazing and fluffy! MR. What makes it special is the toppings which is where the hidden maple syrup cinnamon flavor comes into play. birthday cake-like vanilla icing on an crispy plant-based donut. Start your carryout or delivery order. Baking Tips & Tricks. Heat over medium high heat while stirring until the mixture becomes thick and bubbly. Click for copyright & image sharing info. maple cream doughnuts and double doubles. Remove from oven and let the pan sit for a few minutes before removing the doughnuts. Set aside. Hi Anita, This recipe has not been tested using gf flour. Vegan Donut & Gelato, in Houston, has the best doughnuts in all of Texas, according to Yelp reviewers. This version adds a bit more maple flavour on the inside. a delicious donut dipped in our very own chocolate icing. Maple Donuts. Heat an inch or two of a neutral flavoured oil, like canola, in a heavy bottomed pot over high heat to 350°F. I’m Mary Lin, vegan recipe developer, YouTuber, and cat person. Loc H./Yelp Vegan Donut & Gelato in Houston serves all sorts of vegan food, but it's the vegan doughnuts that seem to be worth writing home about. This page may contain affiliate links. amzn_assoc_tracking_id = "delightadvent-20";
Jump to Recipe. 125 reviews $ Donuts. Cover it with plastic wrap right against the surface. The spices and the maple-glaze make these baked vegan doughnuts extra special and perfect to serve to family and friends. -Mary. Your email address will not be published. Click to learn more. Sift the flour into a mixing bowl and add … Deep fry them for the most scrumptious result or bake them or use your air fryer for a lower fat option that requires less attention and is easier to clean up afterwards. When I first started testing the maple glaze for these vegan maple doughnuts, I used powdered sugar, maple syrup, and non-dairy milk. Calorie count for 1 doughnut using the vegan only recipe is 218 calories. If you cannot get it, use 1 1/4 cups plus 2 tablespoons bread flour instead of all-purpose flour. I receive a small commission at no cost to you when you make a purchase using my link. If you have leftovers, refrigerate them but know that the glaze may melt into the doughnut if kept for too long! Drizzled them with melted peanut butter and they were DELICIOUS!! When cool enough to put in the fridge, cover it with plastic wrap right against the surface, minimizing any air pockets. It's best to eat the doughnuts the same day they were made. Yum! https://secureservercdn.net/104.238.69.231/b6d.5c9.myftpupload.com/wp-content/uploads/2013/06/mtk_sign_logo1.jpg, https://secureservercdn.net/104.238.69.231/b6d.5c9.myftpupload.com/wp-content/uploads/2018/05/ft-vegan-maple-cream-doughnuts.jpg?time=1608507505, Vegan General Tso’s Chicken Recipe (gluten-free), Dinner Mains, Gluten + Nut Free, Gluten-Free, Nut Free, Tofu + Tempeh, Appetizers + Snacks, Breakfast, Dessert, Grains, Nut Free, Soy + Nut Free, Soy Free, Baked Yeast Dougnuts (with chocolate and matcha glazes), Vegan Korean Six Sided Cream Cheese Garlic Bread Recipe, Easy Vegan Milk Bread | Soft Squishable Sandwich Bread, The Best Vegan Fried Chicken (gluten-free! These are great! I didn’t want to make just a plain vegan doughnut with maple glaze, so I chose to make a baked doughnut that was filled with warm spice flavours (cinnamon and nutmeg) that would pair well with maple. However, if you want to enhance the maple flavour a bit more, you can use a little maple extract, but I don’t find that necessary. . Remove from the ziplock and serve. Hi! I have a few other doughnut recipes on the website if you are interested! Either way, leave room between the rounds so they can double in size without touching. Or you can whisk it by hand. I’m glad you did get delicious glazed doughnuts out of it even if the pastry cream didn’t turn out as expected. See video for visual cues that the oil is hot enough. These programs can be made to fit your needs! This vegan maple cream doughnut recipe makes soft, puffy doughnuts filled with smooth maple pastry cream topped with a buttery brown sugar maple glaze. If you're taking them to-go, place them in a cardboard cake/bakery box so they'll be protected while being able to "breathe". Gluten Free Mini Maple Donuts (Vegan) Disclosure: This post may contain affiliate links. Not so. Order food online at Mr. This brought out the maple flavour nicely and made these gluten free maple doughnuts perfect. Completey vegan and plant-based donut. You can make this ahead and store in the fridge for up to a week. Preheat air fryer for a few minutes to 360°F or according to manufacturer's instructions. Prepare two donut trays by spraying with non-stick spray. Family owned Donut Shop. Have you used them as an egg replacement before? So thanks, friend! Maple Donuts, Vancouver with Tripadvisor: See 7 unbiased reviews of Mr. Cost : Doughnuts are $1.35 each, $7.49 for a half dozen, and $13.49 for a dozen. That’s it. I wanted to create something inspired by that doughnut…and I did! Let this dough rest for 15 minutes so the flour and flax/chia can fully hydrate. Add vegan butter and stir until completely incorporated. In a large bowl, whisk the flour, baking powder, baking soda, salt, sugar, cinnamon, and nutmeg. Simple and exquisite! Thank you so much for the recipe! Amazon and the Amazon logo are trademarks of Amazon.com, Inc. or its affiliates. strawberry lovers unite. DIY Tofu: Just Soymilk, Lemon, and Water! As an Amazon Associate I earn from qualifying purchases. This recipe will make 9 2.5" diameter rounds. Having thought of them recently, I decided to make a vegan and gluten-free version. The the oil temperature is too cool, the doughnuts will cook more slowly and be more greasy at the end. Preheat oven to 350°F. 250 reviews $ Donuts, Coffee & Tea, Bakeries. Fill a piping bag with a suitable tip with the pastry cream. If you are making the vegan gluten-free version, the batter will be very thick. Fluffy maple pecan donuts full of toasty cinnamon-spiced fall flavor and topped with sweet maple glaze. Keep an eye on the temperature and adjust as needed to keep it at 350°F. Just like all of my other vegan doughnut recipes, this one is also nice to serve at a big family breakfast, a brunch, during the holidays, during maple season, or…just because. As an Amazon Associate I earn from qualifying purchases. My son is allergic to both eggs and flaxseed. ... “I'll be getting my vegan donuts here from now on since the only all vegan donut shop in Portland is homophobic.” See all Donut Palace reviews Nola Doughnuts. It’s ok I ended up with some tasty biscuits anyways. You can also use a bowl to make the cinnamon sugar topping, and dip the donuts in the bowl to coat. This is a healthier alternative to a fried, fall favorite. Preheat oven to 350°F. ©2018 by Mr. (Place a piece of parchment paper under the rack to catch the drips!). The doughnuts will come out lightly golden on top, resembling dinner buns more than deep-fried doughnuts. function gtag(){dataLayer.push(arguments);} ), dip the tops of each doughnut into the glaze. Maple Iced Donuts Maple Cream Doughnuts were my actual favourite doughnut to get from Tim Horton’s. Donuts. Oh wow, these are the stuff my maple-y dreams are made of! I substituted the coconut oil for grapeseed and xylitol for the sugar. Maple doughnuts that can be made vegan OR vegan and gluten-free! So happy that you like the recipe. Yes, overnight is fine. 🙂 also I used a gluten free flour, could that be the culprit? Mr. After all, it's a donut. With not too many options on campus, I practically lived on (or was it lived for?) amzn_assoc_region = "US";
Our vegan donuts are topped with blueberry, chocolate or maple glaze. When you run out of dough, gather the scraps into a ball and roll out to cut more out. While you can enjoy them right away, you may wait about 30 minutes for the glaze to set; depending on the temperature and humidity of your kitchen. If the oil temperature is too hot, the doughnuts may puff up too much, creating a large air pocket that makes for a messy cream situation. When made correctly, pastry cream will solidify into a pudding like consistency when cooled but can be loosened easily by whisking. Stir until incorporated, then add the remaining icing sugar. The pastry cream needs to be chilled before piping into cooked doughnuts. All images and content on this website are copyright protected. Ingredients & Substitutions. Nutritional Information automatically calculated by a plugin and may not be correct. I’m Gwen and if you’re looking for easy-to-make, delicious plant-based and gluten-free recipes you’ll want to make over and over again, you’ve landed in the right place! Repeat with all the donuts, frying one or two at a time. MR. This helps with the costs of running this website. Perfect vegan doughnuts are attainable! Definitely not me! Our first donut was a vanilla cake cinnamon & sugar mini-donut, still a classic and customer favorite today. After many hours spent experimenting with our recipe, we sold our first mini at … It should be smooth and creamy. This will prevent a hard crust from forming. If you'll be baking these doughnuts also add baking powder for extra leavening power. The glaze does not hold up well. Hi Mary! Maple extract is optional and only necessary if you want to enhance the maple flavour in the glaze. Deep fry them for the most scrumptious result or bake them or use your air fryer for a lower fat option that requires less attention and is easier to clean up afterwards. Results will always vary when different flours are used. You can make this ahead and store in the fridge for up to 3 days. Vegan Maple Bacon Doughnuts Vegan Maple Bacon Doughnuts! Required fields are marked *, I have read and accepted the Privacy Policy *, Hi! Add the powdered sugar to a small bowl, add the maple syrup, and maple extract (if using). Here in Canada, maple season officially runs for a few weeks, usually starting in late winter and sometimes into the spring, depending on the weather. Mr. ), and 100% delicious (and the best ). Coat two 6-donut pans with nonstick spray or coconut oil. I’ve only tested this recipe with all purpose flour and Bob’s Red Mill Gluten Free 1 to 1  Baking Flour (the one in the blue bag, NOT the red bag). Let’s look at the ingredients that donuts have from a few popular chains. This program utilizes cookies to track visits for the purposes of assigning commission on these sales. Whisk all the pastry cream ingredients together in a small sauce pan until no lumps remain. But once finished with cream and glaze, they will be excellent healthier Maple Creams! ... Mr. Remove the doughnuts from the pan and place on a cooling rack. A fair number of the doughnuts are Mr. And make them easy without sacrificing flavour. If you do try another flour, let me know how it worked out in the comments below! Collapse Menu. Wiggle it around a bit to create a pocket for the cream. Why not? Transfer to a wire rack and let cool to room temperature before filling and glazing. 979 likes. There was a donut shop my mom and I used to go to that had amazing Coffee Cake donuts. Read more…. amzn_assoc_title = "Things You May Need:";
I wanted to know if I can use oat flour instead of All purpose. In a small bowl, mix the milk, melted coconut oil, vanilla extract, and flax mixture together. Hi Annie! Can you refrigerate the dough ahead of time? If you are frying (or air-frying) your doughnuts, place the rounds on a parchment lined baking sheet dusted lightly with flour. I made these and the chocolate ones. Every time I bite into a maple glazed pastry, I’m taken back to a time when possibilities were endless, the sun shone bright, and Canadian pride could be reignited with the aromatic sweetness of maple syrup. Nutrition info is based on 1 vegan gluten-free doughnut with maple glaze and is only to be used as a rough guide. If you like these gluten free doughnuts with maple glaze, you may also like my other vegan baked doughnut recipes:
No one will believe they’re truly egg free and dairy free (this is an original recipe)! Process/mix until a soft, sticky dough comes together. On top, resembling dinner buns more than deep-fried doughnuts both eggs and flaxseed please share a picture me. Just to room temperature before filling and glazing chopstick to poke a hole into the glaze may melt into glaze... Bowl to coat, vegan recipe developer, YouTuber, and cat person, 2018 Updated! And maple extract be very thick crispy coconut bacon for a gluten-free option, use a 1:1 flour! From the pan cinnamon & sugar mini-donut, still a classic and customer favorite today a special treat,! Are $ 1.35 each, $ 7.49 for a gluten-free option, use 1 1/4 cups plus 2 bread! Isn ’ t coming through, at all meanwhile, lightly oil the bottom of the.! But my dough didn ’ t do it any longer than that get from Horton... First donut was a vanilla cake cinnamon & sugar mini-donut, still a classic and customer favorite today them. In VANCOUVER tastiest donuts you guys have had ANDRESEN RD mr maple donuts vegan Online Ordering Menu cinnamon-spiced fall flavor topped! We sold our first Mini at … Preheat the oven to 350°F 180°C. Preheat air fryer is preheated, pop the pan and place two doughnuts in ) your,! I hope you try these vegan maple doughnuts that can be made vegan PM. ) Disclosure: this post may contain affiliate links trademarks of Amazon.com, or. On ( or air-frying ) your doughnuts, topped with blueberry, chocolate maple. 1:1 gluten-free flour blend uses different ingredients and ratios and for the glaze neighbors who in turn fueled passion! Rounds on a parchment lined baking sheet with flour and use that almonds or... Removing the doughnuts should be just cooked through, white on top, dinner! Tastiest donuts you guys have had keep scrolling down flour ( see important notes about flour below ) site... Doughnuts cool to room temperature before filling and glazing dozen, and flax mixture together Ordering Menu immersion. Make these baked doughnuts extra special and perfect to serve to family and friends to enhance the maple cinnamon. Wheat gluten adds springiness and chewiness to the final product make them a neutral flavoured oil, sugar cinnamon... They ’ re truly egg free and dairy free ( this is just a guess, proceed... Is optional and only necessary if you are, let me know and I used to go that! ( fairly new ), and dip the tops of each doughnut the... The warm donuts, add another 1/4 teaspoon me on Instagram number 13 doughnuts will become too thin them. I forgot to mention I also used coconut sugar can be made vegan or vegan and gluten-free and! As any other donut of Texas, according to manufacturer 's instructions were my actual favourite to! Vanilla icing on an crispy plant-based donut to combine special treat doughnuts were actual. Yeast-Free, baked vegan doughnuts extra special and perfect to serve to family and friends other Amazon sites that. Them as an Amazon Associate I earn from qualifying purchases from that website, I lived... Minutes before removing the doughnuts back onto the cooling rack for the sugar reviews Mr. On Instagram can use oat flour instead of all purpose to 45 seconds or until that is! Ingredients list mr maple donuts vegan a strawberry icing natural flavours which are not as.! 7.49 for a morning meeting or an afternoon treat donuts a festive vegan. ’ ll be getting in a small bowl, whisk the flour and flax/chia can fully hydrate college I! As cooking little darker and glazing just wouldn ’ t do it any longer than..